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Looking to elevate your appetizer game? Look no further than our delightful Sweet Onion Dip. Made with the finest Vidalia onions, this dip is packed with flavor and guaranteed to please even the most discerning taste buds. Whether you’re hosting a casual get-together or a formal gathering, our Sweet Onion Dip is the perfect addition to any spread. Get ready to impress your guests with this irresistible dip that will leave them coming back for more.
2 Cups Sweet Onions (finely diced)
1½ Cups Sharp Cheddar Cheese (shredded)
8 Slices American Cheese (cut into quarters)
¾ Cup Mayonnaise
4 Tbsp. Green Onions (chopped/ divided)
To make this sweet Vidalia onion dip, preheat oven to 375 degrees.
In a large bowl, add Vadalia onions, cheddar cheese, American cheese, mayonnaise, and 2 tbsp. green onions. Mix together until well combined.
Spoon the mixture into a lightly greased 1-quart baking dish. Then place in the oven and bake for 25 minutes or until golden brown and bubbly.
Remove from the oven and garnish with chopped green onions. Serve warm with butter crackers, chips, or slices of crusty bread.
While Vidalia onions are traditionally used in sweet onion dip for their unique sweetness, you can substitute them with other sweet onion varieties such as Walla Walla, Maui, or Texas Sweet onions. However, keep in mind that the flavor profile might differ slightly. If you can’t find sweet onions, you can use regular yellow onions, but the dip may have a stronger and more pungent onion taste.
Want to make a delicious hot dip for your next party or for the game? Then you need to try this super easy Sweet Onion Dip. It’s sure to be a big hit!
2 Cups Sweet Onions (finely diced)
1 1/2 Cups Sharp Cheddar Cheese (shredded)
8 Slices American Cheese (cut into quarters)
3/4 Cup Mayonnaise
4 Tbsp. Green Onions (chopped/ divided)
