Garlic Shrimp in Wine Sauce

Garlic Shrimp in Wine Sauce

Garlic Shrimp Recipe

This Garlic Shrimp recipe is unforgettable  We show you how to make butter garlic shrimp in wine sauce below. It’s an amazing dish that’s perfect for any occasion.

What you need to make this Garlic Shrimp recipe:

Recipe details:

Ingredients:

  • 1 lb. Raw Shrimp (peeled and deveined)
  • 1/4 Cup Olive Oil
  • 2 Tbsp. Minced Garlic
  • 1 Tbsp. Butter
  • 1 Heaping Tsp. Paprika
  • 1/4 Tsp. Red Pepper Flakes
  • 1 Tbsp Lemon Juice
  • 1 Tbsp Parsley Flakes
  • 1/4 Cup Shotgun Red’s “Touch of Sweet” Wine
Garlic Shrimp in Wine Sauce
Garlic Shrimp in Wine Sauce

Step-by-Step Instructions:

In a skillet on medium heat, add Olive oil and melt the butter. Add in minced garlic and let it cook for a minute or two.

Add in the raw shrimp then paprika, lemon juice, red pepper, and parsley flakes. Let the shrimp cook for about 3 to 4 minutes, flipping them a couple times as they cook until they are done.

 

Garlic Shrimp in Wine Sauce
Garlic Shrimp in Wine Sauce

Then add the secret ingredient of Shotgun Red’s “Touch of Sweet” Wine.

Serve with your favorite side and some delicious garlic bread.

Shotgun Red Wine
Some shipping restrictions may apply Check with your state. Ask your local liquor store to order it.

If you’re looking for a unique and delicious dish to enjoy during your next dinner party, try this garlic shrimp dish. It’ll be a hit with your guests, and you’ll never know how you managed to create it – until you try it!

 

Garlic Shrimp in Wine Sauce

 

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Garlic Shrimp in Wine Sauce
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Garlic Shrimp in Wine Sauce

Garlic Shrimp in Wine Sauce

If you’re looking for a unique and delicious dish to enjoy during your next dinner party, try this garlic shrimp in wine sauce. It’ll be a hit with your guests, and you’ll never know how you managed to create it – until you try it!

  • Author: cookingwithshotgunred
  • Prep Time: 5
  • Cook Time: 5
  • Total Time: 10 minutes
  • Yield: 2 1x
  • Category: dinner
  • Method: skillet
  • Cuisine: shrimp

Ingredients

Units Scale
  • 1 lb. Raw Shrimp (peeled and deveined)
  • 1/4 cup Olive Oil
  • 2 Tbsp. Minced Garlic
  • 1 Tbsp. Butter
  • 1 Heaping Tsp. Paprika
  • 1 Tsp. Red Pepper Flake
  • 1 Tbsp Lemon Juice
  • 1 Tbsp Parsley Flakes
  • 1/4 cup Shotgun Red’s “Touch of Sweet” Wine

Instructions

  1. In a skillet on medium heat, add Olive oil and melt the butter. Add in minced garlic and let it cook for a minute or two.
  2. Add in the raw shrimp, then paprika, lemon juice, red pepper, and parsley flakes. Let the shrimp cook for about 3 to 4 minutes flipping them a couple of times as they cook until they are done.
  3. Then add the secret ingredient of Shotgun Red’s “Touch of Sweet” Wine.
  4. Serve with your favorite side and some delicious garlic bread.

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Cooking with Shotgun Red

The popular YouTube Channel, “Cooking with Shotgun Red”, was created by television personality, entertainer, musician, comedian, and creator of the world- famous Shotgun Red character, Steve Hall. He loved to make people laugh, entertain, and he loved to cook. He started filming the cooking show in 2014 aboard the Miss Sheila Houseboat in Nashville, Tennessee.

             

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