Creamy Chicken Ritz Casserole with Zucchini: A Savory Twist on Southern Classic

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Southern Creamy Chicken Ritz Casserole with Zucchini: A Savory Twist on Southern Classic. Indulge in the delectable flavors of creamy chicken, zucchini, and Ritz crackers with this Southern twist on a classic casserole. This mouthwatering recipe is a perfect blend of comfort and sophistication, sure to please both your taste buds and your desire for a satisfying home-cooked meal.

Keywords: Creamy Chicken Ritz Casserole, Ritz Chicken Casserole, Southern, Savory Twist, Classic Comfort, Chicken, Zucchini, Squash, Casserole,

Creamy Chicken Ritz Casserole in a red bowl

Creamy Chicken Ritz Casserole with Zucchini Overview

Whether you’re a fan of classic comfort food or simply looking to try something new in the kitchen, this easy chicken casserole with ritz crackers is bound to become a favorite in your household. The combination of tender chicken, fresh zucchini, and squash and the rich, buttery taste of Ritz crackers creates a delightful harmony of flavors that will leave you craving more.

In this blog post, we’ll guide you through the process of creating this delightful casserole step by step, ensuring that your end result is a mouthwatering masterpiece. From the preparation of the ingredients to the final touches that make this dish truly unforgettable, we’ve got you covered.

So, whether you’re planning a cozy family dinner, hosting a gathering with friends, or simply looking to treat yourself to a comforting meal, join us as we dive into the world of this savory creamy Chicken Ritz Casserole . Let’s get cooking and discover the joy of this irresistible dish together.

Creamy Chicken Ritz Casserole Ingredients

List of ingredients needed:

  • 1-2 Yellow Squash (cubed)
  • 2 Zucchini (cubed)
  • 1½ Cups Ritz Crackers. (crushed, divided)
  • ¼ Cup Butter (divided) 
  • 1 Large Sweet Onion (diced)
  • 2 Tsp. Minced Garlic
  • 1 Tbsp Olive Oil
  • 1 Can Sweet Corn (drained) 
  • 1 Can Cream of Chicken Soup

  • 1½ Cups Shredded Mexican Blend Cheese (divided)
  • ½ Cup Sour Cream
  • 2 Cups Pre-Cooked Chicken (shredded, seasoned) 
  • 1 Cup Grated Parmesan Cheese (divided)

How to make Creamy Chicken Ritz Casserole:

Step-by-step instructions

Ritz Chicken Zucchini Casserole
Ritz Chicken Zucchini Casserole

Preheat oven to 350 degrees.

In a skillet on medium heat, add two tablespoons of butter and Olive Oil. Add onion and sauté until tender. Then add in minced garlic and let it cook for 1 to 2 minutes, and then remove it from the heat. Stir and coat the zucchini and squash with the butter, garlic, and onion mixture.

 

Ritz Chicken Zucchini Casserole
Ritz Chicken Zucchini Casserole
Ritz Chicken Zucchini Casserole
Ritz Chicken Zucchini Casserole

Pour the zucchini, squash, and onion mixture into a large mixing bowl. Then add corn, sour cream, cream of chicken soup, ½ Cup crushed Ritz crackers, ½ cup of parmesan cheese, and ½ cup of Mexican Blend cheese. Then mix in the shredded chicken.

Ritz Chicken Zucchini Casserole
Ritz Chicken Zucchini Casserole

Spread the chicken zucchini mixture into a pre-greased 9 x 13 baking dish. Sprinkle the remaining Mexican Blend Cheese and the Parmesan cheese over the top of the casserole. Then melt the remaining 2 Tbsp of butter and combine it with the remaining crushed Ritz crackers. Sprinkle the buttery Ritz crackers evenly over the top of the casserole.  

 

Bake uncovered for 30 to 45 minutes until bubbly and golden brown on top.

Creamy Chicken Ritz Casserole with Zucchini

Serving Suggestions

Here are some ideas for side dishes to serve with a casserole:

 

Green salad with vinaigrette dressing

Garlic bread or dinner rolls

Mashed potatoes or sweet potato mash

Rice pilaf or quinoa

Cornbread or corn muffins

Baked beans

Storage Tips

How to store the casserole.

 

Store the casserole in an airtight container or wrap it tightly with plastic wrap. Refrigerate or freeze it promptly to keep it fresh.

Why you should make this creamy Chicken casserole:

This Delicious Ritz Chicken Zucchini Casserole offers a delightful twist on a beloved Southern classic. With its combination of tender chicken, flavorful zucchini, and crunchy Ritz cracker topping, this casserole is a must-try for anyone looking to add some excitement to their dinner table. Its ease of preparation and mouthwatering taste make it a perfect choice for busy weeknight meals or special occasions. Whether you’re a fan of traditional Southern dishes or simply enjoy a delicious and satisfying meal, this casserole is sure to impress. Give it a try and experience the savory goodness for yourself.

 

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Creamy Chicken Ritz Casserole with Zucchini

Creamy Chicken Ritz Casserole in a red bowl

Southern Creamy Chicken Ritz Casserole with Zucchini: A Savory Twist on Southern Classic. Indulge in the delectable flavors of creamy chicken, zucchini, and Ritz crackers with this Southern twist on a classic casserole.

  • Author: cookingwithshotgunred
  • Prep Time: 10
  • Cook Time: 40
  • Total Time: 50 minutes
  • Yield: 6-8 1x
  • Category: Dinner, Main Course
  • Method: Bake
  • Cuisine: Casserole, Chicken

Ingredients

Units Scale
  • 12 Yellow Squash (cubed)
  • 2 Zucchini (cubed)
  • 1 1/2 cups Ritz Crackers. (crushed, divided)
  • 1/4 cup Butter (divided)
  • 1 Large Sweet Onion (diced)
  • 2 Tsp. Minced Garlic
  • 1 Tbsp Olive Oil
  • 1 Can Sweet Corn (drained)
  • 1 Can Cream of Chicken Soup

  • 1 1/2 cups Shredded Mexican Blend Cheese (divided)
  • 1/2 cup Sour Cream
  • 2 cups Pre-Cooked Chicken (shredded, seasoned)
  • 1 cup Grated Parmesan Cheese (divided)

Instructions

  1. Preheat oven to 350 degrees.
  2. In a skillet on medium heat, add two tablespoons of butter and Olive Oil. Add onion and sauté until tender. Then add in minced garlic and let it cook for 1 to 2 minutes, and then remove it from the heat. Stir and coat the zucchini and squash with the butter, garlic, and onion mixture.
  3. Pour the zucchini, squash, and onion mixture into a large mixing bowl. Then add corn, sour cream, cream of chicken soup, ½ Cup crushed Ritz crackers, ½ cup of parmesan cheese, and ½ cup of Mexican Blend cheese. Then mix in the shredded chicken.
  4. Spread the chicken zucchini mixture into a pre-greased 9 x 13 baking dish. Sprinkle the remaining Mexican Blend Cheese and the Parmesan cheese over the top of the casserole. Then melt the remaining 2 Tbsp of butter and combine it with the remaining crushed Ritz crackers. Sprinkle the buttery Ritz crackers evenly over the top of the casserole.
  5. Bake uncovered for 30 to 45 minutes until bubbly and golden brown on top.

About

Cooking with Shotgun Red Banner

Cooking with Shotgun Red

The popular YouTube Channel, “Cooking with Shotgun Red”, was created by television personality, entertainer, musician, comedian, and creator of the world- famous Shotgun Red character, Steve Hall. He loved to make people laugh, entertain, and he loved to cook. He started filming the cooking show in 2014 aboard the Miss Sheila Houseboat in Nashville, Tennessee.

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