Delicious Doritos Chicken Casserole: Quick & Cheesy Taco Twist

Whip up a scrumptious Doritos Cheesy Chicken Taco Casserole in just 30 minutes! Crunchy chips, cheesy goodness, and all your favorite taco fixings.

2 Cups Shredded Chicken (cooked)

1 Can Black Beans (drained)

1 Can Sweet Corn (drained)

1 Can Rotel Diced Tomatoes & Green Chilies

1 Can Cream of Chicken Soup

1 1/2 Cups Sour Cream (divided)

2 Cups Mexican Blend Cheese (shredded, divided)

1 Packet Taco Seasoning

3 Cups Doritos Chips (lightly crumbled, divided)

1 Cup Shredded Lettuce

2-3 Green Onions (diced)

Non-Stick Cooking Spray

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Preheat oven to 350 degrees.
In a large bowl combine chicken, beans, corn, diced tomatoes and green chilies, cream of chicken soup, and 1 cup sour cream. Add Taco seasoning packet and then mix in 1 cup of shredded Mexican blend cheese.
In a greased 9 x 13 baking dish, add a layer of lightly crumbled chips to the bottom. Then, spread the chicken mixture evenly over the top. Place it in the oven to bake uncovered for 20 minutes.
Remove the dish from the oven and top with the remaining lightly crumbled chips and shredded cheese. Place it back into the oven, uncovered, for about 5 to 7 minutes, until the cheese is melted and bubbly.
Remove the dish from the oven and sprinkle shredded lettuce lightly on top. Serve with sour cream and garnish with green onions.

Find it online: https://www.shotgunred.com/doritos-chicken-casserole/